The Best of Portuguese Cuisine at Tasca by Chef José Avillez

Experience the best of Portuguese cuisine by embarking on a culinary journey to the lively shores of Portugal through the flavours of Tasca’s traditional menu offerings.
Tempura Cod Cake

Chef José Avillez has curated a menu of Portuguese classics prepared with a contemporary twist based on a sharing concept from both the sea and the land, with starters such as Tempura Cod Cake and Wagyu Tartare. Mains include Braised Bluefin TunaWagyu Tenderloin Roast Beef, and the all-time favourite Piri-Piri Chicken. The restaurant also offers vegetarian options such as Green Vegetable Curry and Grilled Asparagus on Charcoal.

Piri Piri Chicken

Complementing the menu is a wine list with the largest selection of Portuguese wines available in Dubai as well as a tempting array of craft cocktails. Located in the stunning beachfront property, Mandarin Oriental Jumeira, Dubai, Tasca is a dining destination that makes for a lively night out, combining authentic dishes with an eclectic atmosphere with stunning views of both the Dubai skyline and the Arabian Gulf.

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